Articles
Supporting the local economy is one of the key pillars to achieving Vision 2030, as it is a step toward building a …
Food safety is a fundamental concern for restaurants, not only to enhance brand reputation but also to comply with food safety standards …
Many restaurants face challenges in reducing food waste, which can lead to unnecessary financial losses. Sometimes, there is excess inventory or a …
What is a Restaurant Management System? A restaurant management system is a comprehensive tech tool that gives you a snapshot view of …
Fodo system has succeeded in solving management problems in Chef Sherbini's restaurants, It provided us with a precise solution for the cost of food preparation, which is crucial in Eastern restaurants. Additionally, it efficiently manages profit and loss, provides accurate reports for sales, purchases, and inventory, and even organizes employee salaries in the restaurant.
Fodo system has succeeded in managing Sdad branches because we were looking for an accurate and effective system on the financial and accounting side while being easy to use. For instance, I learned the program and how to operate it in just one day, or even less. Also, it makes it easy for me to see the performance of each branch, whether in sales or customer satisfaction, through my mobile
Sdad Restaurant ChainWe offer Western cuisine with dedicated sections for pizza, grilled dishes, burgers, sandwiches, as well as a variety of meats and poultry. If you need reports, small details, menus, or customization, the Fodo system provides me with these options. That's why I chose this system. With all due respect to other companies, Fodo pays attention to small details. Additionally, our support team is available at all times